Walnut Baklava Assortment (S Box) – Hafız Mustafa

$83.00

The Walnut Baklava Assortment (S Box) by Hafız Mustafa includes ingredients such as water, wheat flour, wheat starch, sugar, butter, egg, walnut, salt, and lemon juice. It may also contain milk and wheat semolina, with allergens like wheat gluten highlighted in italic and bold.

Ingredients: Water, wheat flour, wheat starch, sugar, butter, egg, walnut, salt, lemon juice, and depending on the variety, milk and wheat semolina. Allergens are highlighted in italic and bold. The product may contain wheat gluten. Storage conditions: Store in a cool, dry place and keep it away from direct sunlight.

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The Walnut Baklava Assortment (S Box) by Hafız Mustafa includes ingredients such as water, wheat flour, wheat starch, sugar, butter, egg, walnut, salt, and lemon juice. It may also contain milk and wheat semolina, with allergens like wheat gluten highlighted in italic and bold.

Ingredients: Water, wheat flour, wheat starch, sugar, butter, egg, walnut, salt, lemon juice, and depending on the variety, milk and wheat semolina. Allergens are highlighted in italic and bold. The product may contain wheat gluten. Storage conditions: Store in a cool, dry place and keep it away from direct sunlight.

**Metal-Tin Box Details**

– **Approximate Weight Options:**
– 4.4 lbs (2 kg), containing 30-34 pieces
– 2.2 lbs (1 kg), containing 17-20 pieces

**Brand Information:**
– **Hafiz Mustafa 1864 Istanbul:** A historic Turkish brand renowned for its confectionery, originating from Istanbul.

**Product Description:**
– **Turkish Walnut Baklava Assortment:** A selection of four different types of walnut baklava.

**Certifications:**
– Our production facility is certified with ISO 9001 Quality Management System and ISO 22000 Food Safety Management System, ensuring adherence to the Turkish Food Codex.

**About Baklava:**

Baklava is a renowned Turkish dessert with a rich history dating back to the kitchens of Topkapi Palace during the Fatih period. The earliest recorded mention of baklava dates to 1473. This traditional treat has evolved from a simple pastry into a delicacy that requires skillful craftsmanship. In Turkey, the pastry sheets for baklava are rolled so thin that they resemble a translucent curtain. Gaziantep, a city in southeast Turkey, is particularly famous for its pistachios, which are expertly crafted into baklava by skilled chefs. Today, baklava is a popular gift for various occasions, including births, weddings, and graduations.

**Production Process:**

Authentic Turkish baklava is crafted by professional chefs using traditional recipes and high-quality ingredients. Unlike other variations, quality baklava is made with natural sugar, pistachios, walnuts, and thin dough, without relying on artificial sweeteners or additives. The ingredients’ quality influences the baklava’s price.

**Ingredients:**

Our baklava is made with premium ingredients, including pistachios, walnuts, wheat flour, wheat starch, wheat semolina, natural beet sugar, butter, eggs, white chocolate, powdered cocoa, dark chocolate powder, milk, lemon juice, salt, and water. It contains gluten and nuts and is free from preservatives, additives, artificial colors, corn starch, syrups, and artificial flavors.

**Our Commitment:**

We proudly present Hafiz Mustafa 1864 Istanbul, a leading baklava brand in Turkey, to our international customers. With a history spanning over 157 years, we stay true to our cultural heritage and values. At Hafiz Mustafa Confectionery, we offer a wide range of products, including sweets, Turkish

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