Koska’s Plain Halva is a traditional Turkish sweet made from sesame tahini and beet sugar. This product is gluten-free and weighs 200 grams. Koska produces this halva in modern facilities, drawing on over a century of experience in the industry. Halva is known for its cultural significance in Anatolian cuisine and is often consumed after fish meals.
200 g Plain Halva – Koska
$8.90
- Traditional Turkish sweet
- Made with sesame tahini
- Gluten-free product
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