300 g Tahini – Koska

Tahini is produced by grinding roasted sesame seeds after their hulls are removed. Koska’s tahini is made in facilities equipped with modern machinery, using high-quality sesame seeds without any additives, preservatives, thickeners, or added oils. It is a rich source of plant-based protein, vitamins, minerals, omega-3 and omega-6 fatty acids, and dietary fiber. Tahini does not contain cholesterol and is known for its ability to help eliminate heavy metals from the body. It is traditionally consumed with halva, especially after fish meals, to help neutralize potential heavy metals and balance stomach acidity. The product is available in a 300 g package.