Tahin-pekmez is one of Turkey’s simplest and best-loved breakfasts: sesame paste (tahini) mixed with grape molasses (pekmez). Koska does the mixing for you, using organic tahini and organic molasses with no additives or preservatives.
How to enjoy it
- Spread on bread or toast for a quick breakfast.
- Serve with walnuts for a traditional plate.
- Use as a dip for apple slices or as a topping for yogurt.
Product details
- 350 g jar
- Certified organic
- No additives or preservatives
- Ready to eat — no mixing needed
Natural oil separation is normal with tahini: stir before use. Store in a cool, dry place.


Reviews
There are no reviews yet.