Koska produces its halva using over a century of experience, combining traditional methods with modern technology. This 650 g pistachio tray halva is made from 100% sesame tahini and beet sugar. It is gluten-free and a staple in Turkish cuisine. The high sesame tahini content is known for its potential to neutralize heavy metals and balance stomach acidity, especially when consumed after fish.
650 g Pistachio Tray Halva – Koska
$32.90
- Traditional Turkish dessert
- Made with sesame tahini
- Gluten-free ingredients
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