200 g Carob Hazelnut Halva – Koska

Koska’s Carob Hazelnut Halva is a traditional sweet from the Anatolian culinary culture. Produced in modern facilities, it combines tahini made from 100% sesame seeds and beet sugar. This halva is gluten-free and weighs 200 grams. It is traditionally consumed after fish meals to help balance stomach acidity and reduce heavy metal absorption due to its high tahini content.