Koska’s 500 g Hazelnut Puree Halva is a traditional Turkish sweet made using sesame tahini and beet sugar. This product is gluten-free and produced in modern facilities with over a century of experience in the industry. It is known for its potential benefits when consumed after fish, as it may help balance stomach acid levels.
500 g Hazelnut Puree Halva – Koska
$14.90
- Traditional Turkish sweet
- Made with sesame tahini
- Gluten-free product
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