Koska’s Plain Halva is a traditional Turkish dessert made from 100% sesame tahini and beet sugar. This product is gluten-free and weighs 300 grams. It is produced using modern technology while maintaining the traditional characteristics of halva. Often consumed after fish meals, it is believed to help balance stomach acid levels.
300 g Plain Halva – Koska
$15.90
- Traditional Turkish dessert
- Made with sesame tahini
- Gluten-free product
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